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InBooze Mulling Spice

$1800
Description

The Mulling Spice is a Fall/Winter seasonal variety, so get it while you can! It pairs perfectly with Cider or Red Wine. We prefer to put the pouch in the slow cooker on low for 4 hours. Much faster than other infusions available.

Simply place at least 2 cups of alcohol in a covered container--try a mason jar!--then add the pouch. Cover and let sit for at least 2 days, then pair 1-1.5oz of infused alcohol with a mixer of choice.

Meet the Maker

In 2018, Ashleigh Evans launched an alcohol infusion line, InBooze, which you infuse your favorite alcohol using dehydrated fruits, veggies and herbs. Ashleigh channeled her passion for cocktails into a thriving business where people can enjoy their favorite mixed drinks at home. According to Ashleigh, “By infusing with simple fruits, spices and herbs, you know exactly what is in your cocktail.”

InBooze headquarters is in Grandville, Michigan.

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